A journal, a travelogue, a to-do list, a memoir, a discussion board -- this could be anything. Whatever else it is, may it be a place where the name of Jesus is glorified.
Wednesday, May 24, 2006
Sally Lunn's Buns -- 300-plus-year-old restaurant -- even Dickens ate here.
1 comment:
Anonymous
said...
So did I, with my American friend Ole Olsen, in 1979. The buns were terrific.
There's a recipe for Sally Lunn in the Joy of Cooking, but it's not quite the same.
I started this blog so that I could keep in touch with everyone at home and share pictures while I'm in England. But I am going to try to keep it up now that I am back!
1 comment:
So did I, with my American friend Ole Olsen, in 1979. The buns were terrific.
There's a recipe for Sally Lunn in the Joy of Cooking, but it's not quite the same.
Auntie Anne
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